Compasses Christmas Party Menu 2011
Starters
Please tick your choices in the boxes and note the quantities in the space provided
£17.95 per head
Smoked salmon and prawn cocktail salad________
Vegetable spring rolls with a Thai dipping sauce________
Minestrone soup with crusty bread________
Main Course
Roast Norfolk Turkey with Apricot Stuffing, roast potatoes and fresh seasonal vegetables________
Beef cooked in Red Wine with mushrooms & onions served with new potatoes and fresh seasonal vegetables________
Whole Lamb Shank with a Red Wine & Rosemary Gravy served with new potatoes and fresh seasonal vegetables________
Vegetarian option from our menu served with new potatoes and fresh seasonal vegetables________
Desserts
Syrup Sponge Pudding with ice cream________
Christmas Pudding with fresh cream________
Hanky Panky ice cream pie served with fresh cream________
(service charge not included)
This menu is not available Friday evening, Saturday lunchtime and all day Sunday
Maximum Party Size - Twenty Four
Time and Date of booking:_____________________________________________
Total no in party:_____________________________________________________
Total deposit paid:____________________________________________________
Contact name and telephone no:________________________________________
A £10 non-refundable deposit per head is required and all bookings must be
Confirmed by returning Xmas menus at least 7 days before booking date.
Thank you.Book early to avoid disappointment
Please phone 01923 262870 for booking availability
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